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Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy)
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Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy)

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy)

$5.10

Original: $16.99

-70%
Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy)

$16.99

$5.10

The Story

(120 gr) Pâté made from hake roe, separated, cooked and mixed with high-quality olive oil. This preserve is produced by Real Conservera Española, which specializes in creating preserves of the highest quality fish and seafood. Each tin is prepared by hand, with great attention to detail and strict quality controls. This subtle delicacy allows you to savor the authentic flavor of Galician waters. Origin "Rías Gallegas" (CAVIAR) 

INGREDIENTS: Hake roe, olive oil and salt.

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy) - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy) - Image 3

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy) - Image 4

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy) - Image 5

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Real Conservera Española Hake Roe Pâté in Olive Oil (Spicy) - Image 6

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

(120 gr) Pâté made from hake roe, separated, cooked and mixed with high-quality olive oil. This preserve is produced by Real Conservera Española, which specializes in creating preserves of the highest quality fish and seafood. Each tin is prepared by hand, with great attention to detail and strict quality controls. This subtle delicacy allows you to savor the authentic flavor of Galician waters. Origin "Rías Gallegas" (CAVIAR) 

INGREDIENTS: Hake roe, olive oil and salt.